Gasthof Weisses Lamm

3.3/5 based on 8 reviews

Contact Gasthof Weisses Lamm

Address :

Dr.-Friedrich-Morton-Weg 166, 4830 Hallstatt, Austria

Phone : 📞 +8
Website : https://www.weisses-lamm.at/
Categories :
City : Hallstatt
Description : Cozy quarters in an alpine property featuring a free breakfast buffet & Wi-Fi, plus a spa & dining.

Dr.-Friedrich-Morton-Weg 166, 4830 Hallstatt, Austria
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Paul L on Google

We stayed here for one night and had dinner at the restaurant. Perfect experience!
C
Csilla Phan on Google

Food tastes like frozen food, doesn’t look restaurant level. The meatloaf is spam and the sausage was burnt. The vegetables were frozen too so you really get what you pay for. We tried to cancel the desert after pulling ourselves together and finish the meal but got refused also. This place will never see us again.
a
antonis chonianakis on Google

Extremwly expensive.very average breakfast.no view from the balcony.no propper hair and body soap.only for hands It was too cold and the heat didn't work at all,although i mentioned it at the reception,they told me that normally take three hours to become warmer,(this never happened)
L
Larisa Pasik on Google

The pizza was pretty bad for the price. It seemed frozen pizza. Also the waiter was rude when I asked him if the bacon could be taken out of the pizza. Wouldn't come back here.
m
mohammed waheed on Google

This is the WORST hotel (recipionist) ever. After checking-in around 5 pm, we received the keys, then we asked the responsible guy (the boss) if we can have an extra bed for two kids in the room. Surprisingly, the answer was "Leave the hotel" in the most most rudist way ever. The boss (the guy with white hair) even refused to talk with us. We were just enquiring if this possible (just a question as it is already mentioned in their website!) not forcing them as we have other plans if this isn't possible. I think there is no other justifications to his behaviour except racism.
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Danilo Brunetti on Google

I only ate at the restaurant. Not an hotel guest. Ordered the oven veggies with potatoes which were not made in the oven but in the pan with too much butter and salt , and they weren't even fresh, just some frozen or canned ones. The potatoes where just boiled and the price too high. The waiter, was chatty, private, and very intruding. The other dishes did not look any better either but didn't taste them. The space was tight, as in a pub, but someone might like that.
H
H K on Google

We love our room 31! It is the one of top, with an adorable balcony, a view over the lake and a stunning bathroom. The furniture is modern, smooth, cozy; the colors chosen sunny and warm. A perfect nest for your little getaway! If you arrive early, be warned: The staff are adamant about the check-in-time starting at 1500. You can leave your luggage and go for a walk; however, the guests' luggage will pile up at the counter, for everyone to see. The instruction folder in the room that gives you all the useful details about the house and its amenities comes in German and English, which is no surprise; the unusually high quality of the translation is, though. The restaurant has its own, unusually large terrace, and their menu sounds appealing and is not expensive, at all... And having tried it, we can only say that it was nice, satisfying and properly presented. In a nutshell: a lot of bang for your buck!
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Danica Lopez on Google

FOOD!! We didn't stay here but came for dinner after it was recommended by the hotel we were staying in nearby. It was DELICIOUS! We brought friends back the following night. The red wine is amazing and so cheap. And the food is all brilliantly portioned - it's huge and mains average about €11-14 which is ridiculously cheap for Hallstatt! The wait staff were super lovely and attentive. Remember - eateries in Hallstatt in general close really early (around 8:30pm) so best to be seated before then if you want to enjoy a long dinner. We were a little later our first night and they were super accommodating and let us stay late. GET THE MEAL OF THE DAY! on the front cover - best value for money and the best dish we had.

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