Hotel Abendrot by Alpeffect Hotels

4.4/5 based on 8 reviews

Contact Hotel Abendrot by Alpeffect Hotels

Address :

Persuraweg 11, 6561 Ischgl, Austria

Phone : 📞 +7
Website : https://www.hotelabendrot.at/
Categories :
City : Ischgl

Persuraweg 11, 6561 Ischgl, Austria
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Russell Bost on Google

A lovely chalet hotel well positioned in the centre of Ischgl, a short walk from the 2 main gondolas
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Andrew Conway on Google

Nice clean hotel near to the slopes with a great ski total team making the stay very enjoyable with good food and friendly atmosphere.
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Dr David Randall on Google

Staff absolutely excellent. Hotel, again absolutely excellent. Great location to gondolas, great food, and again great sauna/relaxation room. Staff always ready to help. Would keenly rebook.
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Anthony Smith on Google

Nicely finished hotel chalet. comfy beds and hot powerful shower. large enough bath for my enormous frame to sit in comfortably, something I haven't been able to do for years. located a short walk from center of town and between the A1 and A3 lifts each a 5 minute walk.
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Theresa Hutchinson on Google

Lovely hotel.Bedroom lovely with great ensuite,but beds too soft for me,my back got worse all week.Excellent food by Ski Total.Best porridge ever and outstanding afternoon tea.Boot room and convenience for lifts excellent. Disappointed no log fire sitting area lacked ambience for evenings.Overall it was a lovely holiday and we would love to come back to Ischgl.
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Julie Fore on Google

We are just on the way back to Innsbruck after spending a perfect week at Abendrot Chalet, Ischgl with Ski Total. Mandy and her team were on always on hand to ensure that our stay was as enjoyable as possible and they didn’t disappoint. The standard of service, professionalism and friendliness could not have been better, from management, bar, restaurant and domestic staff and reps included. Nothing was too much trouble and a couple of very minor problems encountered at the start were resolved immediately and efficiently. Thanks to all for a fabulous holiday . Julie Fore (Harrison/Fore team)
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Wendy on Google

5 starts for this 3 star hotel! The food and service were great! We had a really lovely week-long stay here over Christmas. Thanks to Emil, Christian, Rasmus and the team for looking after us. Our room was comfy and a good size for 2 people, with a balcony and plenty of natural light. Beds are on the softer side but suited us. There's also a TV, desk, small fridge, sofa, small table and 2 chairs in the room. A robe and slippers and bottled water are also provided with the room. The food tasted very good and the dinner menu changes everyday. It didn't always look the best but it was always delicious! You get a 3 course menu plus self-serve soup and bread for dinner every evening. We give our compliments to the chef! The self-serve breakfast was also quite good variety with sausages, bacon and scrambles eggs and other bits. The sauna area is also bigger than what we saw in the pictures. Open from 2pm-8pm everyday, it was completely empty on the night that we went. There is also a lift and ski room at the hotel. Location is the best! It’s in the centre of town and only a few mins walk from the main lift, shops, restaurants, ski rentals, apres ski, but not right next to any noisy bars. It’s also only a 2 min walk from the nearest slope when coming back down the mountain. Make sure you ask reception for a hotel guest pass before buying lift passes for an extra discount. Highly recommend this hotel and can’t wait to stay again!
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Sandra Kjelvik on Google

I visited the hotel between 12/2-19/2 and the hotel was really good, nice room, comfortable beds and clean. All of the personnel was extremely nice and accommodating. Breakfast was not anything special but but still good. However the dinner, was really unpleasant. It was a five course menu, appetizer, self served soup with baguette, main course and dessert. For example, one night the main course was “risotto with shrimps” but it was tre small piles of bland rice porridge with a shrimp on top. We were also served beef tartare that turned had brown. The best thing at dinner was the baguettes. Unfortunately I’m not exaggerating.

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