Die Küche Wien - Schottenring 24

4.3/5 based on 8 reviews

Contact Die Küche Wien


Schottenring 24, 1010 Wien, Austria
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K. Matthias Mäke-Kail on Google

Sehr elegantes Ambiente, ausgezeichneter Champagner-Brunch, der allerdings eher einem perfekten Frühstücksbüffet gleicht. Weißwürste hätte es noch gegeben, aber ein Krabbencocktail würde vielleicht besser zum Champagner passen. Stärken sicher bei Gebäck, Obst und frischen Säften. Sehr freundlicher und aufmerksamer Service, lediglich die zu kleine Toilette enttäuschte. 1 Stern Abzug für Preis-Leistungsverhältnis und fehlende überzeugende Seafood-Spezialitäten (der Gravad-Lachs max. 3 Sterne).
Very elegant ambience, excellent champagne brunch, which is more like a perfect breakfast buffet. There would still have been veal sausages, but a prawn cocktail might go better with the champagne. Starch safely with baked goods, fruit and fresh juices. Very friendly and attentive service, only the too small toilet disappointed. 1 star deduction for price-performance ratio and lack of convincing seafood specialties (the Gravad salmon max. 3 stars).
C
Christoph Ster on Google

Champagnerbrunch: Noch vor einigen Monaten gab es am Sonntag das Langschlägerfrühstück inkl. Champagner um 62 Euro pro Person. Damals war es, für das Gebotene, in Ordnung, aber nicht außergewöhnlich. Nun kostet der Spaß 89 Euro pro Person, meine Erwartungen waren hoch. Anfangs war ich enttäuscht und dachte es ist exakt dasselbe Angebot wie vorher. Als ich Eggs Benedict bestellen wollte war ich umso enttäuschter, immerhin musste ich hören "A la carte machen wir nicht". Früher gab es eine kleine Speisekarte und man konnte verschiedene Gerichte zusätzlich bestellen. Man bekommt heute also sogar noch weniger für die Hälfte mehr Geld. Die Auswahl ist nicht besonders groß, die Kochstationen oft nicht besetzt, das Service teilweise verbesserungswürdig. Bisher mit Abstand der schwächste Champagnerbrunch in Wien. Insofern wundert es mich auch nicht, dass das Lokal halbvoll war, während ähnliche Angebote im Intercontinental, Imperial oder Coburg fast immer komplett ausgebucht sind.
Champagne brunch: Only a few months ago on Sunday there was the long-sleeper breakfast including champagne for 62 euros per person. It was all right then, but not exceptional. Now the fun costs 89 euros per person, my expectations were high. At first I was disappointed and thought it was exactly the same offer as before. When I wanted to order Eggs Benedict, I was the more disappointed, after all, I had to hear "we do not a la carte". There used to be a small menu and you could order different dishes. So today you get even less for half more money. The selection is not particularly large, the cooking stations often not occupied, the service partly to be improved. By far the weakest champagne brunch in Vienna. In this respect, I am not surprised that the place was half full, while similar offers in the Intercontinental, Imperial or Coburg are almost always fully booked.
罵罵號 on Google

從Hilton 走路過來只要5分鐘,服務生很積極。除了前菜對我們亞洲人來說太鹹之外,主餐,甜點都非常好吃?。大推
Just 5 minutes walk from Hilton, the waiter was very active. Except that the appetizers are too salty for our Asians, the main meals and desserts are very delicious. Big push
S
Stefan E. on Google

Sehr gute Qualität bei den Speisen beim Brunch. Champagner wird nie leer :) Das Personal ist sehr zuvorkommend und freundlich. Wir kommen gerne wieder. Spezieller Dank an Melanie und Cennete für einen netten Nachmittag
Very good quality of the dishes at brunch. Champagne never runs out :) The staff is very courteous and friendly. We would love to come back. Special thanks to Melanie and Cennete for a nice afternoon
K
Katherine Su on Google

Delicious
J
Jane Chew on Google

We had a lovely meal at die Küche Wien. Our table was comfortable and quiet, the service was first class. We opted to have wine service for the courses which was excellent and quite generous. My only criticism is that the portions were too generous, which meant that we had nothing left for dessert, but we did manage to choke down some excellent Calvados at the end. And for what it offered, it was most reasonably priced.
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Sandra Nebgen Dias da Cunha on Google

We were disappointed. The menu on the website was not up to date (included game dishes like deer, which were not available). The service was friendly but a bit slow and not super professional for such a fancy place. But mostly the food was not very tasty. The pasta was cold and very basic (considering the price). The sausage "signature dish" was just a normal sausage like you can get for a quarter of the price anywhere. The fish was a bit dry and the steak nothing special either. We did not stay for dessert because we just wanted to leave. All in all, overpriced and not good quality food.
S
Soo Hin Yeoh on Google

Had a wonderful breakfast experience during my stay at the Palais Hansen Kempisnki. Eggs Benedict was just the perfect start, paired with freshly squeezed grapefruit juice and Belgian Waffles to complete the meal with a fresh cup of cappuccino.

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