Midi Café & Bistrot - Wipplingerstraße 30

Coffee, creme brulee, Macarons. Excellent!

We’ve been on a birthday dinner in Midi and it was very very nice! The food was tasty as the dessert was. We had cream brulee and that was the best one I’ve ever tried! The owner is super nice guy as well. I will definitely go back there! ?

Splendid location offering a variety of tasty bowls/salads and traditional French cuisine. Superb service and hospitality. Guaranteed to be an appetizing experience.

Very nice bistrot, nice feeling, great decoration, French bistro good menu and fresh products... A real French corner in the middle of Vienna... To try without question

Went here because a friend said that the burgers are the best in Vienna. He did not lie. Burgers are wonderful, great brioche bun, perfectly grilled patty, great sauce, the works. The coffee could be better, given the raw material, but the food makes up for it. Will be back to try other things.

The Burger was not that good the salad tasted, my girlfriend called it awful, the coffee was like water. The bread wasn't baked finish. I give the second star only because the location was okay. The beer was good like always;)

Authentic French pastries! The pain au chocolate was almost like having one in France. The coffee is good and the atmosphere is great. Will definitely come back to try their plat du jour.

Disclaimer: I’ve been here during restaurant week, so your experience may vary. First off, the quality and flavour of all meals were okay at least, the problems were in the details. The french onion soup was not nearly broth-y or cheesy enough, and the dessert was delicious but definitely spent some time resting somewhere as the ice cream was melted and the cake not quite hot anymore. My main gripe, however, was the filet steak. I ordered and received it perfectly medium-rare, but it was severely lacking in flavour, and my piece of meat was much fattier and more stringy than a filet steak has any right to be. Another guest had a better looking and cut piece of filet, which just makes this all the more disappointing. All this paired with some unfortunate clumsiness of the waiters, of which one spilled half of a drink and another dripped aforementioned melted ice cream on my pants, made my experience tonight a rather unsatisfying one. That said, the location itself and the drinks offered are quite worth your while, and despite their mishaps the staff is exceptionally friendly and welcoming. Next time I’ll stay away from meat and melt-y things and go for a quiche, as that seemed to be the star of the evening.