Bierfisch Sigl - Das Bier und Fisch Lokal - Brillergraben 8

4.8/5 based on 8 reviews

Contact Bierfisch Sigl - Das Bier und Fisch Lokal

Address :

Brillergraben 8, 3161 Wobach, Austria

Phone : 📞 +8778
Postal code : 3161
Website : http://www.bierfisch.at/
Categories :
City : Wobach

Brillergraben 8, 3161 Wobach, Austria
R
Richard Nolz on Google

Frischen Fisch und Bier aus eigener Erzeugung. Gut gekocht und in netter Umgebung zu verzehren. Was soll man da vermissen?
Fresh fish and beer from our own production. Well cooked and eaten in nice surroundings. What should you miss there?
K
Karl Eder on Google

Immer wieder ein Erlebnis wie alles passt! Kellner, Getränke, Essen und Preis. Ein gemischtes Seiderl richtig schön gekühlt zur Forelle im Bierteig, das kann schon die Woche retten. Für jedem zu empfählen der sehr gut essen und ein sehr gutes selbst gebrautes Bier trinken will, die in hell, dunkel oder gemischt. Man kann dieses Lokal nur empfehlen!
Always an experience how everything fits! Waiter, drinks, food and price. A mixed Seiderl really nicely chilled with trout in beer batter, that can save the week. Recommended for everyone who eats very well and wants to drink a very good, home-brewed beer in light, dark or mixed. One can only recommend this place!
M
Marc Dolphin on Google

Sehr gute Fischgerichte- gute Weißweine (kleine aber feine Auswahl) superfreundlicher Besitzer und nettes Personal
Very good fish dishes- good white wines (small but fine selection) super friendly owner and nice staff
P
Patrik Schiep on Google

TOP!!!
N
Nadja Evans on Google

awesome food and beer
C
Christian Aichinger on Google

One of the best fish restaurants in Austria. Great food and a nice experience overall.
T
Thomas Steiner on Google

Great Beers, Enjoyable meat dishes (no idea about fish), nice (rustikal and slightly weird) ambiente, friendly service
T
Thomas Maierhofer on Google

What a lovely surprise! Been there the first time to pick up some food for home. Not too crowded at lunchtime, but their 7 tables filled up quickly. Very nice and professional waiter, kitchen staff is literally running to prepare their goodness. They brew their own beer, which is not bad a t all. Dishes they served looked amazing and kept me curious until we had our lunch.... ;) We had (take-out, don't forget!): Fried trout: fantastic seasoning, well prepared with all the decoration and very yummy wedges. Salad on the side. Cordon Bleu: with their special beer batter, it seems. Very, very nice tasting. Tender as well, but thick..... something for meat lovers. Seperate salad as well. Oh, and nice french fries too. Everything perfectly wrapped and packed. Still warm after a 15 minute drive. Kitchen chef even adviced me to carry the bag in a certain way - not to spill out the hot cheese filling of the Cordon Schnitzel. Fast, efficient, super nice staff, professional and fantastic taste, results into a 5 star rating with ease. Thanks everyone! Will come back with my family for more.

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