SOTH.kitchen "Cucina Italiana" - Webgasse 27

Great service, amazing beef tartar. Good price for quality of food

We chose this restaurant for the excellent reviews. We weren’t disappointed. The service was friendly and quick and the menu had plenty of attractive options. There is outside seating which was quite busy but we preferred to eat inside as it was a little cold. My wife’s stuffed ravioli was excellent. I had the Focaccia which was also excellent. The chef visited our table to say hello which was a nice touch. We all enjoyed our evening very much and highly recommend it.

As regular customer, I cannot say how i love this place, starting form Niki the owner of the restaurant, always ready to give a nice welcoming to the guests Also you can't notice Cristiano ( chef) , his charisma passion amd love for for cooking, which gives all the himself to make sure he done a good food and good food presentation, that is one of his creation ( photo ) , the best focaccia i ever ate, the dough it's so rough and soft inside and it melts when you eating, after the meal you feel the so light and not heavy as usual, I always make the focaccia like pizza version ( tomato and provola mozzarella ) and its still as light in my stomach, I recommend to try that , That one it's called "LA BARESE " ENJOY 😉

Really great italian food in relaxed atmosphere. That night the service was slow in the end, but we got a good explanation and the waitress was super nice. Can totally recommend. Outside area on the street looks inviting as well. Will return when the weather is warmer :-).

Excellent food and dining experience. We absolutely loved everything we have ordered from the menu, there is nothing you can do wrong in this restaurant. Kitchen and also service staff are very kind and welcoming. Totally recommend this restaurant without any hesitation.

Fancy Italian restaurant with friendly staff. The presentation of the dishes was also very elegant. However, I find it a little overrated. Prices are at the level of a high-end restaurant but the taste was below our expectations, both with the rack of lamb and with the beef tartar... Also, the place doesn't feel like fine dining it has more of a casual dining restaurant vibes. Decoration, service, etc. and for that, the prices are a little elevated.

We had awesome Italian food here. Squid soup but it had alot of ingredients with prawn, super tasty. The beef tatar had generous portion of truffle. The Napoletana focaccia was really good, it was served freshly hot, crispy skin and it smelt very fragrant. A pity no picture of the pasta, it was really good too. Lovely place, we will be back for more.

Fantastic restaurant. The service was excellent, I felt extremely welcomed and taken care of. The food was just incredibly tasty, one of the best pumpkin soups I’ve ever had. This place has definitely become one of my favorite restaurants in Vienna.